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Questions? Find answers here.

Frequently Asked Questions

Create a profile and apply to be a home chef. Once approved, you can start listing your homemade meals.

Create a menu, set your availability, and publish it to start taking orders.

You can offer any homemade meals, including traditional, dietary-specific (e.g., vegetarian, gluten-free), or international cuisines.

Yes, you can set your own prices. We recommend pricing competitively based on ingredients and preparation time.

Payments are processed through our secure system. You’ll receive payments directly, minus applicable fees.

Follow food safety guidelines, including proper ingredient storage, cooking to correct temperatures, and maintaining a clean kitchen.